Obtained from the renovation of the winery was founded the restaurant “1885” which revisits the traditional Mediterranean cuisine, customizing a contemporary taste.

We have a highly qualified staff, which achieves a successful banquets for every type of ceremony and a chef, prepared and imaginative, that offers menus, especially fish, between the Sicilian tradition and innovation worldwide.

The hotel offers a capacity up to 200 participants in locations outside the pool, and the room Palmento up to 90 people.